Todays bread pudding flavor was a customer suggestion and everyone in the kitchen was happy to try it when I set out samples right out of the oven. For those of you who have never tried a slice of our home made bread pudding, the best way to eat it, is simply by warming it up (putting a scoop of ice cream on top doesn't hurt either) but this particular kind will blow you away. Thanks again, kind customer who was hoping to try the chocolate peanut butter pretzel variety. I hope you can come in this week to try it! This one has peanut butter filled pretzels baked inside, crushed pretzels on top along with a peanut butter glaze.
Keep in mind, at anytime that our kitchen and bakery staff LOVE suggestions from customers. What can we make with you in mind?
No comments:
Post a Comment